Daily Menu
Lunch
Pizza Buns or Alternate
Tossed Salad
Cherry Moos (Mennonite cherry pudding)
Supper
Chicken a la King or Alternate
Wide Noodles
Mexican Vegetables
Bread
Cafeteria Lunch Special
Mediterranean Quinoa Salad Bowl with Pita Chips
March 5 - Sunday
Lunch
Green Bean Soup with Sausage or Alternate
Cheese, Buns , Dessert
Supper
Farmer Sausage or Alternate
Steamed Potatoes
Schmaunt Faat ( cream gravy)
Pork & Beans
Bread
Lunch
Beef Barley Soup or Alternate
Cheese
Biscuits
Dessert
Supper
Roast Beef or Alternate
Potato Wedges
Sour Cream
Peas and Carrots
Bread