Daily Menu
Lunch
Cream of Cauliflower Soup or Alternate
Sliced Ham
Buns
Dessert
Supper
Battered Fish or Alternate
Mashed Potates
Brown Gravy
Garden Vegetables
Bread
Cafeteria Lunch Special
Mediterranean Chicken Salad
March 5 - Sunday
Lunch
Green Bean Soup with Sausage or Alternate
Cheese, Buns , Dessert
Supper
Farmer Sausage or Alternate
Steamed Potatoes
Schmaunt Faat ( cream gravy)
Pork & Beans
Bread